This page offers an overview of our frozen food, including details on food types, origin era, and place of origin. Perfect for food lovers and those curious about frozen food history!
Bhatura is a soft and fluffy deep-fried bread, popular in North Indian cuisine. Made from a fermented dough, the classic version uses refined flour, while the multigrain variant includes whole wheat and millets for a healthier twist. When fried, it puffs up beautifully, creating a crispy yet airy texture. It is traditionally served with chole (chickpea curry) and pickles for a hearty meal.
Weight : 60 gm / 70 gm / 80 gm
Medium of Cooking : Tandoor
Regeneration : Speed Oven, Electric Tandoor, Convection Oven, Impinger
Shelf Life : Frozen : 3-6 months (Lab Tested)
Primary Packaging : LD Pouch 75 micron
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